Ninghai war to the abuse of food additives - food additives, food safety - Food Industry

Chinese New Year approaching, the crowd congregated to supermarket purchases. Recently, several popular press in urban areas rather busy supermarket food counters that some food in the product description on the label "This product does not contain any additives," but sales still good. "I rarely buy things to see list of ingredients, those names have not read, do not know whether the food contains harmful substances. If the manufacturers commitment to non-additive, at least much less worry about heart." Many customers said, marked " non-additive "products feel safer.

Then, these products do not contain any additives it? Add in the illegal Sudan dyes, formalin, Melamine And other Matter Food Safety Before, it was less concerned about Food Additives Problems. But now, many consumers already fear in the hearts of food additives, as long as the food containing the food additive is harmful, "no additives" is such a consumer psychology emerged. "In fact, what we eat everyday can not do without food additives. No exaggeration to say that each person had to eat every day dozens of additives." County Health Authority supervision of a Chief of Integrated Service Ge Pengfei told reporters, Currently people eat daily contain 95% of food additives, such as the production Bread Use of bread improvers, which have more than 20 kinds of additives, and condiments such as chicken is rich in flavor additives such as disodium nucleotide. Can be said that in addition to the modern food fresh vegetables, meat, the few which can be left as food additives. If you left the food additives, food taste not only be much less, after almost impossible to buy a home store, Milk Even in the freezer also can not put two or three days, soy sauce factory a few days will be bad, or even can not reach the hands of consumers. The application of food additives in modern food industry must, the current process has virtually failed to food "does not contain any additives" requirements.

As food additives may not contain, how to protect people's physical health? This reporter learned that the implementation of the new version of our "food additive use of health standards," the type and quantity of their use made rules. The problem is that, to add non-food market in illegal substances and the abuse of the behavior of common food additives. If you have a "lust of the heart", merchants will give you additional color; if you have a "feeling of pity for Hong," business will give you additional Essence ; If you have "early adopters of the meaning of" business will give you added preservatives ... ... health supervision departments in the county in a "non-consumption of illegal substances and to add easily abuse the list of food additives", the reporter saw Tea , Noodles, seafood these daily "familiar faces."

This, Ge Pengfei said that in 2009 launched a period of 4 months in the dining area to combat illegal to add non-food substances and the abuse of food additives special work, this year will continue to combat this illegal and criminal activities, protect the people health and safety, maintain social stability and economic development. They will use the year to concentrate on consolidation, to further solidify and deepen the food industry to add non-food substances and illegal abuse of food additives special training results, and increase non-food restaurants were illegal substances and added more than the standard stipulated in the act limit the abuse of food additives investigation, enhance the food service part of the administrative law enforcement and technical support to implement the regulatory responsibility and accountability system, improve the food service industry self-awareness, safeguarding people and food consumption of food security.

In addition, the health supervision departments also remind consumers, although many food additives, no good, but not on the mere mention of additives, as long as the rational use of food additives, is not worried. As of now, there occurred no one case of food safety incidents is caused by the proper use of food additives. But needs attention in daily life should choose less processed foods, and often adjust the recipe in the food category, avoid long-term accumulation of certain substances in the body to minimize harm to the body of food additives.

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